Traymoor is delighted to have been chosen to provide meats for The Great British Bake Off. The latest series of the show was filmed at Down Hall Country House Hotel in Matching Green, Essex. The production company chose us as we are a leading supplier of top-quality meats to hotels and restaurants across the eastern region and London. Furthermore, our reputation for quality produce, speed, and professional service, ensured our success.
Our managing director, Andy Hyde, responded to the news: ‘At Traymoor, we take great pride in our work. So, to supply our produce to The Great British Bake Off, and at such a prestigious venue is a huge accolade. We’re all incredibly excited to be part of the new series.’
Over 10 hour-long episodes, the show sees amateur baking fans battle to win the title of UK’s best amateur baker. Competitors young and old from all over the UK face different challenges each week. And each week, the competitor showing the least ability is eliminated. The judges are Prue Leith and Paul Hollywood, and the hosts of the latest series will be Matt Lucas and Noel Fielding.
The Great British Bake Off returns to Channel 4 at 8 pm on Tuesday 22nd September.
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